Kerrygold – 250g Mátová čokoláda – Hatherwood – 200 g ℮ Cocoa selection hořká čokoláda – Ritter Sport – 100 g Brunch Paprika & Peperoni – 200g Soja chocolat (4 Pots) – Páturages – 400 g (4 x 100 g) Petit normand nature – Bonneterre – 140 g CurryKing – Meica – 220g Sopa juliana – Trevijano – 100 g Netflix & […]
Nutritiologist
free personal nutrition consultant app Your guide to healthy, wholesome and quality eating. Find your ideal diet by diet suitability, nutrients, recipe ideas and prices Get Started or try EQO is a comprehensive platform for anyone who wants to make informed decisions about their diet and take control of their health. We provide you with […]
Mustard Seeds as a Bioactive Food Component
This literature review characterizes the bioactive components present in mustard seeds and presents developed possibilities for using mustard seeds in food to promote human health.
Vegan Mustard Stuffed Bell Peppers
Let’s craft an elaborate and delectable vegan dish. This recipe combines the rich, tangy flavor of mustard cream with the wholesome goodness of stuffed bell peppers, filled with a savory mixture of wild rice, vegetables, and herbs, making it a colorful and nutritious vegan meal.
Vegan Mustard Mushroom Risotto
Let’s whip up Vegan Mustard Cream Mushroom Risotto. This rich risotto features the bold flavors of Mustard cream alongside the earthy depth of mushrooms, accented with fresh herbs and a hint of white wine, making it perfect for a sophisticated vegan dinner.