This literature review characterizes the bioactive components present in mustard seeds and presents developed possibilities for using mustard seeds in food to promote human health.
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Kerrygold – 250g Mátová čokoláda – Hatherwood – 200 g ℮ Cocoa selection hořká čokoláda – Ritter Sport – 100 g Brunch Paprika & Peperoni – 200g Soja chocolat (4 Pots) – Páturages – 400 g (4 x 100 g) Petit normand nature – Bonneterre – 140 g CurryKing – Meica – 220g Sopa juliana – Trevijano – 100 g Netflix & […]
Kakaové sušenky s kakaovou náplní
Kakaové sušenky s kakaovou náplní – Oreo – 96 g Brand: Oreo Composition: Sugar, WHEAT flour, palm oil, low-fat cocoa powder 4.3%, WHEAT starch, glucose-fructose syrup, raising agent (potassium bicarbonate, ammonium bicarbonate, sodium bicarbonate), salt, emulsifier (SOYA lecithin), bicarbonate MAY CONTAIN MILK. flavouring (vanillin). Web: oreo.com Nutrition Facts Nutritional value per 100g (% Daily Value) Adult reference […]
Have you been striving to improve your dietary habits lately
Have you been striving to improve your dietary habits lately? 68% of Consumers have tried. Find out how manufacturers can help The Key Role of Healthy Food in Business Success: Meeting Consumer Demand for Healthier Options The Benefits of EQO Label for Small Businesses and Brands Good health is one of the most important things […]
Why Small Brands Are Winning: Consumers’ Shift Towards Smaller Brands
Why Small Brands Are Winning: Consumers’ Shift Towards Smaller Brands The Benefits of Buying Smaller Brands Connecting Small Business Food Products to EQO Information Base The rise of small businesses and independent brands have been gaining traction in recent years, and it’s not just a fad. According to recent statistics, 48% of global consumers plan […]
